Ice Cream Cups!

A new and exciting product is in the works at Babcock! 5.5 ounce ice cream cups featuring your favorite flavors are on their way to campus!  The flavors on offer include:  From left to right: …

Our Purpose Today

Thanks to Dr. Babcock’s revolutionary developments in dairy science, Babcock Dairy, an inspected and licensed dairy plant, not only produces high-quality, delicious dairy foods, it principally serves as a world-class research and educational facility. We …

What do we do?

The Babcock Hall Dairy Plant, built in 1950, is a 20,000 square foot building that produces ice cream, natural cheeses, and milk products everyday while also educating students in its classrooms and on the plant …